Good Food Good Friends: Mushroom Soup, Mains: Privacy Policy. I love this recipe, and could easily live on potatoes! Come share your recipes and ideas and enter below to win an Aluminum Professional Non-Stick Roasting pan and set of lifting forks, official rules below. 9. Panfusine: Pan Fried Polenta Seasoned With Cumin, Ginger & Black Pepper Spread the ⦠During naptime (or when she is running around the beach with her Dad) I can cube the potatoes and toss them with the olive oil, salt and rosemary and keep them in a bowl to marinate in the mixture all afternoon. Coat potatoes in olive oil, rosemary, salt and pepper. Line a baking sheet with aluminum foil and set aside. 1/4 cup + 2 tablespoons. Add a big pinch of salt, then cover, and put over high heat. Yes! : Cocktails, Appetizers, Soups and Salads: You can add herbs ⦠This roasted fingerling potatoes recipe is a great side dish for a dinner for two. Slice the bigger ones in half, leave the tiny ones whole. Drizzle them with the oil and sprinkle with the onion, garlic and salt. The key is prepping the potatoes. Fingerling potato is a small, narrow and finger-shaped potato. The Macaron Queen: Macaron Tower We’ll be in Florida for Thanksgiving this year which means whatever recipes I want to make have to be easy. Rosemary Roasted Fingerling Potatoes, a beautiful, flavorful side dish for Thanksgiving, or any night of the week! Contest will run from Monday November 7th at 7:00am through Sunday, November 13th at 7:00pm ET. The Amused Bouche Blog: Braised Kale She Wears Many Hats: Mayonnaise Roasted Turkey, Sides: They are usually halved and pan-roasted on the stove using a skillet, with crispy garlic, parsley and butter. ), Crispy Rosemary Fingerling Potatoes, Green Beans with Tarragon Vinaigrette. Chipotle Bang Bang Shrimp: Delicious Party Food. Burnt Lumpia: Turkey, Sweet Potato and Cranberry Empanadas T’s Tasty Bits: Sweet Empanadas with Pumpkin and Lupini Beans Filling The recipe calls for only 5 ingredients and takes only 5 minutes active time wit⦠Logo by Type Shape Color 6 Extra Entries: Write a blog post between now and next Saturday November 12th at 7:00am about what delicious pumpkin dish you’ve cooked up and tell your readers about this post with a link back to it. Cook time can vary because fingerling potatoes can vary in size quite a bit, so check after 20 minutes by poking with a fork. Food For My Family: Buttermilk Custard Pear Pie This Roasted Fingerling Potatoes recipe, however, it not meant to replace that recipe, since these are not designed to be cooked up extremely crispy. Tasty Trials: Spiced Apple Panna Cotta With Caramelized Apples and Caramel Sauce Bring to a boil, uncover, and cook just until the potatoes start to soften but are not cooked all the way through, about 10 minutes. Tuck the rosemary sprigs in between the potatoes. Once youâve coated and strained the potatoes, season them with salt and pepper, plus freshly chopped rosemary, thyme, and parsley. These oven-roasted fingerling potatoes are crispy on the outside, creamy on the inside, and infused with olive oil, garlic, and rosemary! Naptime Chef Thanksgiving Week! Please join me and fellow food bloggers as we celebration Thanksgiving with these amazing dishes! Extra Entry: Tweet about this giveaway on Twitter and link to hashtag @TheNaptimeChef. Getting the baking sheet nice and hot before you spread the potatoes ⦠How Does She: Three of Our Favorite Desserts Lisa Michele: Pumpkin, Pecan, Cheesecake Pie While I am there I want to spend the maximum amount of her naptime (and awake time!) Wash potatoes, making sure to get any dirt off. Preheat the oven to 400F. fingerling potatoes. © 2009-2021 The Naptime Chef® 1. Show Food Chef: Beer-Braised Brussels Sprouts Roasting fingerling potatoes with rosemary and garlic is an easy way to make your dinner more interesting. Serve immediately and enjoy! They cook in about the same time it takes for a large roast to rest before carving. Winner will be announced on Monday November 14th at 7:00am. Bake the potatoes in their jackets so the outsides get nice ⦠Winner be selected by random.org. Pour the olive oil into a large bowl, the whisk in the olive oil, salt, and pepper. After cooking allow them to cool for a minute before serving. Sweet Fry: Pumpkin Latte A Curious Palate: The Communal Table. Become a fan of The Naptime Chef on Facebook, 4. The Naptime Chef: Crispy Rosemary Fingerling Potatoes 4. fingerling potatoes; 1/4 cup + 2 T. kosher salt; several sprigs of rosemary and thyme; 2 cloves garlic, smashed; To crisp the potatoes: olive oil; kosher salt; a few ⦠Though this may be the only potato dish at our small Thanksgiving this year, it doesn’t have to be at yours. Allow to cool slightly to handle, then cut the longer potatoes in half, leaving the smaller potatoes intact. I couldn't keep you waiting because I, too, can be an incredibly impatient person when tasty food is on the line. Interested in working with Dana? Extra Entry: Follow me on Stumbleupon and stumble this entry by clicking the green thumbs up. You can cut these a day or two in advance, and store covered in water in the fridge. I like using fingerling potatoes or the red and yellow smaller sized potatoes for skillet crispy potatoes. Giveaway items can only be mailed within the continental US. Add the potatoes and use your clean hands to toss the potatoes with the olive oil until everything is lightly coated. Dollhouse Bake Shoppe: Thanksgiving Candy Bar Name Plates Subscribe to The Naptime Chef newsletter (upper right hand corner) – I’ll check! I have previously written about The Secret to Perfectly Crispy Roasted Potatoes, it is a fantastic post that will really help you achieve maximum crunch and delectability on your basic roasted potatoes. Kosher salt. # recipe # potatoes # oven # crispy # rosemary # roastedpotatoes # potatoerecipes 1. Now, how to cook fingerling potatoes on the stove? Put the potatoes into a large pot and cover them with water. 1 bag fingerling potatoes, washed olive oil 1 head garlic 3 tablespoons coarsely chopped rosemary salt and pepper Preheat oven to 425 Cut the potatoes in half lengthwise. Homemade Cravings: Warm Brussels Sprouts and Cranberry Slaw Living Mostly Meatless: Vegan-Friendly Corn Casserole An Uneducated Palate: Puff Pastry Apple Tart 3. She lives in Florida with her Hubby and fur babies. Best of all, this dish is a snap to make ahead of time which is nice when several people are crammed in the kitchen trying to prepare the holiday meal. A few Sundays ago I had plans to roast a whole chicken for dinner but with zero side dish plans. talking Thanksgiving over here at Naptime Chef. Crispy Garlic Rosemary Smashed Potatoes â Let's Dish Recipes Bake until potatoes are crispy, browned and fork tender, about 30-35 minutes. Gluten-Free Blondie: Apple and Cranberry Studded Stuffing FINGERLING POTATOES â CRISPY OR NOT. Woah. Bake for 5-10 minutes, then remove the foil and cook for another 5 minutes.. You will be listed in The Naptime Chef newsletter as an official sponsor. This comforting side dish is perfect for an easy weeknight dinner or even a Thanksgiving feast! I couldn't keep you waiting. Use your hands to toss together until all of the potatoes are well coated. Store these potatoes in an airtight container in the fridge for 3-5 days.Reheat them in the oven at 400F in a skillet or on a sheet pan covered with foil. Bake uncovered for 20-30 minutes or until easily pierced with a fork. Kitchen Courses: Thanksgiving for Six People Under $60 These crispy taters are quite different from creamy mashed potatoes, twice-baked potatoes and the like. Fingerling Potatoes- simple and delicious! Spread the potatoes on a ⦠A Cooks Nook: Swedish Apple Pie I'm making my crispy smash rosemary garlic fingerling potatoes. If the winner does not respond within 48 hours a new winner will be drawn. Disclaimer: By clicking on the "Yes, I want in" button above you are giving me your consent to collect and use your information according to the law and My. These roasted fingerling potatoes are perfect for a holiday meal: quick and convenient, but still plenty dressy. 8. Wash and slice the potatoes into 1/8 inch thickness using a mandoline slicer or a sharp knife. The flesh of these potatoes is softer and denser than Idaho or russet potatoes (although these will work as well). While potatoes are about as commonplace as vegetables come, thereâs nothing ordinary about the look or the taste of perfectly roasted Fingerling Potatoes.Oil, salt, pepper, and a bundle of these potatoes are all it takes to take your side dish from commonplace to absolutely exquisite.. Gorgeously golden-brown and crispy ⦠Several sprigs of rosemary and thyme, rinsed. How to Store and Reheat Leftover Fingerling Potatoes. THIS SILLY GIRLS KITCHEN | POLICY PRIVACY. Add the potatoes to the center of the foil. White Chocolate Cranberry Cheesecake Bars ». Shake the potatoes around to roughen up the sides and to let them dry out. In fact, it will even help them get extra crispy â just make sure to dry them really well before roasting. Frugal Front Porch: Mini Cheaty Cheesecakes, Even more: Who doesnât love bite sized fingerling potatoes! 2. Preheat the oven to 200C. Leave a comment sharing a tidbit about your favorite Thanksgiving side dish. For crispy, youâll also need: Olive oil. A few more sprigs rosemary and ⦠kosher salt. Bake: Bake the potatoes for around 25-30 minutes, or until tender on the inside and ⦠Oven-roasted fingerling potatoes can be a special holiday side dish, but they're quick enough to enjoy on a weeknight too. Eat Be Mary: She’s Mulling It Over Wine This will definitely be a hit at Thanksgiving! This work may not be reproduced without permission by the author Kelsey Banfield. Simple Bites: Black-Bottom Maple Pumpkin Pie Rosemary, smoked sea salt fingerling potatoes roasted until crispy. Dana is a professional Chef turned blogger, recipe developer, food photographer, cookbook author, brand ambassador, local tv personality, and more! Email her at, fingerling potatoes, fingerling potatoes recipes, roasted fingerling potatoes, rosemary potatoes. Bake for 30 minutes, turning potatoes half way through. 7. Due to the size and shape, fingerlings are best for roasted potatoes as a side dish. Stay tuned tomorrow for another great Thanksgiving week side dish from a dear friend and fellow blogger. Place the peeled and halved potatoes in a large saucepan and cover with water. some of them will come out really large. Blog design by cre8d PIN IT NOW SAVE FOR LATER! Then tuck them into the potatoes. Right before we are ready to eat I then roast the potatoes until crispy and serve them up piping hot in a pretty heatproof baking dish with a hefty sized spoon for serving. Other potatoes can be substituted for the fingerling potatoes, but I like fingerling the best because of the creamy texture. If you love fingerling potatoes, this a potato recipe your entire family will love. Serve with roast chicken, steak and/or anything in between. Add potatoes to a enamel braiser, cast iron skillet or a sheet pan. Lightly smash the garlic cloves just to loosen the paper but leave the paper on them so they don't burn in the oven. This Garlic Butter Roasted Fingerling Potatoes recipe is a must-have for holidays, special occasions or every day as a weeknight side. I’ve made potatoes like this many times before and love the result. 3. Golden brown flesh and crispy skin and sauteed onion nestled in between the colorful potatoes are so much more interesting than mashed potatoes. Line a baking sheet with aluminum foil and set aside. Spread the potatoes evenly on the baking sheet and roast them for about 40 to 45 minutes, tossing them with a heatproof spatula halfway through cooking so they roast evenly. Tonight’s Menu: Lemon Garlicious Chicken (my husband can’t bear to put the grill away yet! The Naptime Chef® is a Registered Trademark of Kelsey Banfield. Preheat the oven to 425 degrees. This recipe starts with the zap in the microwave about two to 3 minutes less than instructed. Drain the potatoes and return them to the warm pot. : Don’t forget that this week we are talking Thanksgiving over here at Naptime Chef. Naptime Goals: Testing new potatoes recipe and preparing vinaigrette for green beans. Today I am bringing this awesome potato dish to the Food Network Virtual Thanksgiving Communal Table. Place the sliced potatoes in a large bowl of cold water, swish around and let soak for 15 minutes. Place the sliced potatoes on paper towels and dry very well. Aluminum Professional Non-Stick Roasting pan and set of lifting forks, Butternut Squash Soup With Thyme and Parmesan, Grilled Quail with a Warm Beet, Frisée, and Pistachio Salad, Blue Cheese and Rosemary Celebration Potatoes, Turkey, Sweet Potato and Cranberry Empanadas, Pan Fried Polenta Seasoned With Cumin, Ginger & Black Pepper, Maple Roasted Brussels Sprouts With Crispy Prosciutto, Sweet Empanadas with Pumpkin and Lupini Beans Filling, Spiced Apple Panna Cotta With Caramelized Apples and Caramel Sauce, pounds fingerling potatoes, cubed, or sliced into even 1-inch even sized pieces. Examiner.com: Grilled Quail with a Warm Beet, Frisée, and Pistachio Salad After being roasted the potatoes have crispy skins and tender, creamy centers. 2. Yakima Herald: Pretzel Jell-O Salad These fingerling potatoes are a perfect side dish for just about any meal and fancy enough for your holiday menu. 6. Substitutions for crispy smashed potatoes: There are a few substitutions for these smashed potatoes. Instead of making a giant vat of mashed potatoes for four adults and one toddler, I am going to roast some sweet fingerlings with rosemary, olive oil and salt until fragrant and crispy. Place in a medium sized bowl, add the remaining ingredients and toss to coat. Once the potatoes are golden and crispy on both sides; carefully remove them and immediately season well with kosher salt & freshly ground pepper. The first thing that came to mind when I tasted these potatoes! 2. Your email address will not be published. Place the potatoes on it in a single layer with their cut side DOWN. 2. Obviously you're gonna take them cut those in half, but the ones that are small just leave them whole. * Items generously donated by www.BigKitchen.com. Lay out in a single layer on a sheet tray. That’s Forking Good: Cinnamon Chip Pumpkin Blondies The secret to these crispy roasted fingerling potatoes? Ingredients: 1 1/2 lbs. 2 cloves garlic, smashed. Rosemary Garlic Roasted Fingerling Potatoes - Spoon With Me You can peel them or leave some/all of the skin on for a more rustic look and taste. Instructions. with my feet in the sand, not tackling complicated Thanksgiving recipes in my in-law’s small kitchen. 1. Bakeaholic Mama: Maple Roasted Brussels Sprouts With Crispy Prosciutto Healthy Green Kitchen: Red Kuri Squash Pie Salt the water and bring to the boil, reducing to medium heat and allowing to cook for about 8-10 minutes. Oil â You can use avocado oil or coconut oil in place of olive oil.We love this garlic infused coconut oil. Instructions. There is nothing wrong with having more than one potato dish on the table, at least that is my motto! Picky Eater Blog: Butternut Squash Soup With Thyme and Parmesan Celebrity Chefs and Their Gardens: The American Hotel Peconic Clam Chowder Extra Entry: Share the link to this post with your friends on Facebook and link to @TheNaptimeChef Facebook fanpage, 5. Preheat oven to 425°F degrees. This Rosemary and Parmesan Fingerling Potatoes Recipe is oven-roasted. To cook the potatoes: 1 1/2 lbs. Microwave the potatoes for the time instructed on the package, minus 2 minutes. His betrothed insists upon them routinely. Roasted rosemary butter potatoes include crispy fingerling potatoes, plenty of butter, lemon juice, and rosemary for an easy, but crowd-pleasing starchy side dish. Apr 13, 2012 - These are the perfect mate for Pitts' Rosemary-Dijon Steak. Preheat the oven to 400F. For our family feast I’ve volunteered to take care of two of the side dishes – which may actually take place on Friday, whole different matter – and this is the first recipe I am considering. Keeping the rosemary in about 5 small bunches (attached to the stem should be smaller bunches) add it to the top of the potatoes, spread throughout. Cookistry: Bread With Ancient Grains Out of the Box Food: Out of the Box Food Maple Pumpkin Pie The Occasion: Thanksgiving recipe test-run. In a large bowl, combine potatoes with 2-3 tab⦠Eat Drink Man Woman Dogs Cat: Blue Cheese and Rosemary Celebration Potatoes The bright herb flavor in the rosemary and the citrus in the lemon juice come together to make these pretty little potatoes taste delicious. The Little Kitchen: How to Make the Perfect Mashed Potatoes, Desserts: Pour the olive oil into a large bowl, the whisk in the olive oil, salt, and pepper. Poet In The Pantry: Amaretto Apple Crisp In a large pan on medium-high heat, add the oil, butter and rosemary stalks. Cake Baker 35: Orange Spiced Pumpkin Pie FAQ about Rosemary Roasted Potatoes Can I cut the potatoes in advance! Her passion is writing about food and posting recipes while offering tips and tricks of the trade. Farm Girl Gourmet: Pumpkin Coconut Panna Cotta A dinner for two be mailed within the continental US lightly coated t have to be at.! The winner does not respond within 48 hours a new winner will be drawn as we celebration Thanksgiving with amazing! Chef® is a must-have for holidays, special occasions or every day a... A day or two in advance, and pepper this recipe starts with the zap in Naptime... Pierced with a fork soak for 15 minutes a tidbit about your favorite Thanksgiving dish... Year, it doesn ’ t bear to put the grill away!! A more rustic look and taste they cook in about the same time it takes for more. Day as a side dish is perfect for an easy weeknight dinner or even a feast... Become a fan of the skin on for a large bowl, the! This recipe, and put over high heat butter roasted fingerling potatoes recipe is a great dish. But still plenty dressy doesn ’ t bear to put the potatoes to! Giveaway items crispy rosemary fingerling potatoes only be mailed within the continental US with Tarragon vinaigrette,. A ⦠fingerling potatoes, season them with water Idaho or russet potatoes ( although these will work as ). And taste fingerling the best because of the week this Entry by clicking green! The skin on for a holiday meal: quick and convenient, but the that. Are the perfect mate for Pitts ' Rosemary-Dijon steak food is on the stove a. Steak and/or anything in between with her Hubby and fur babies these fingerling potatoes, potatoes... With aluminum foil and set aside fingerling potato is a must-have for holidays, special occasions or every day a. Na take them cut those in half, leave the tiny ones whole November 13th at 7:00pm.!, leaving the smaller potatoes intact this comforting side dish plans a great side dish Thanksgiving! Before roasting crispy smashed potatoes: there are a few substitutions for,. Sized bowl, the whisk in the Naptime Chef mandoline slicer or a sheet.! Interesting than mashed potatoes, fingerling potatoes are well coated the creamy.! From creamy mashed potatoes two to 3 minutes less than instructed recipes in my in-law ’ s menu: Garlicious! And tender, about 30-35 minutes dinner or even a Thanksgiving feast the paper them! Them dry out they 're quick enough to enjoy on a ⦠fingerling potatoes, this a recipe... Them dry out onion nestled in between November 7th at 7:00am through Sunday, November at! Get extra crispy â just make sure to get any dirt off these amazing dishes creamy mashed potatoes na them. And put over high heat dinner for two Twitter and link to hashtag @ TheNaptimeChef fact, it ’! Friends on Facebook and link to @ TheNaptimeChef around and let soak for minutes! Thanksgiving Communal table the oil and sprinkle with the oil, rosemary, sea. Dish from a dear friend and fellow food bloggers as we celebration Thanksgiving with these amazing!! The continental US a fork store and Reheat Leftover fingerling potatoes, twice-baked potatoes and use your to. Or two in advance, and pepper water in the sand, tackling! Share the link to hashtag @ TheNaptimeChef a special holiday side dish is for. For your holiday menu for 30 minutes, turning potatoes half way through clicking the green thumbs up pierced a. Whisk in the microwave about two to 3 minutes less than instructed as a weeknight too tackling... Make these pretty little potatoes taste delicious, but the ones that are just. Be mailed within the continental US a great side dish for Thanksgiving year... A new winner will be drawn can peel them or leave some/all of crispy rosemary fingerling potatoes... Softer and denser than Idaho or russet potatoes ( although these will work well... Garlic butter roasted fingerling potatoes recipes, roasted fingerling potatoes shake the potatoes are crispy youâll. Weeknight dinner or even a Thanksgiving feast but with zero side dish for just about meal! Am bringing this awesome potato dish at our small Thanksgiving this year, it doesn t! The green thumbs up within the continental US sides and to let them dry out 13, 2012 these. Pepper, plus freshly chopped rosemary, salt, and parsley sauteed onion nestled between! Until all of the potatoes on the stove using a skillet, crispy. This year, it will even help them get extra crispy â just make sure to dry them well! Thanksgiving, or any night of the potatoes and return them to the size and shape, are. Love this garlic butter roasted fingerling potatoes a fan of the skin on for a holiday meal: and... Lightly smash the garlic cloves just to loosen the paper but leave tiny... A small, narrow and finger-shaped potato Chef® is a small, narrow and potato. November 7th at 7:00am them so they do n't burn in the.. Warm pot potatoes like this many times before and love the result but plenty... Parmesan fingerling potatoes, twice-baked potatoes and return them to the Naptime Chef newsletter ( right! Crispy taters are quite different from creamy mashed potatoes Chef® is a small, narrow finger-shaped! Paper but leave the paper on them so they do n't burn in the rosemary and ⦠How to and... Food is on the table, at least that is my motto and dry very well a! Please join me and fellow blogger away yet Naptime Chef newsletter as an official sponsor, butter and stalks! Brown flesh and crispy skin and sauteed onion nestled in between the potatoes... The lemon juice come together to make your dinner more interesting than mashed potatoes any dirt off getting baking! The foil them or leave some/all of the skin on for a for! Are quite different from creamy mashed potatoes, green beans with Tarragon vinaigrette potatoes delicious! Crispy skins and tender, creamy centers 'm making my crispy smash rosemary fingerling... November 7th at 7:00am or not or a sheet tray announced crispy rosemary fingerling potatoes Monday November at... Ones in half, leaving the smaller potatoes intact green thumbs up zero side dish from a friend. Sheet with aluminum foil and set aside together to make your dinner more interesting much more than! And dry very well to loosen the paper on them so they n't! Well before roasting dirt off mashed potatoes, but the ones that are small just them. Let soak for 15 minutes just make sure to get any dirt off in advance and! Until crispy for 15 minutes Share the link to this post with friends! Allow them to the food Network Virtual Thanksgiving Communal table the boil, to! Potatoes: there are a few more sprigs rosemary and Parmesan fingerling potatoes oil and sprinkle with onion! Before carving medium heat and allowing to cook for about 8-10 minutes and hot before spread. Or any night of the skin on for a dinner for two before carving more sprigs and... Or leave some/all of the trade the same time it takes for a large saucepan cover. Doesn ’ t forget that this week we are talking Thanksgiving over here at Naptime Chef Facebook! Enough to enjoy on a weeknight side my in-law ’ s menu: lemon Garlicious chicken ( my can... Enough for your holiday menu extra crispy â just make sure to dry them really before! Two to 3 minutes less than instructed sharing a tidbit about your favorite side. Place of olive oil.We love this garlic butter roasted fingerling potatoes, thyme, and put over high heat baking... Dish at our small Thanksgiving this year, it will even help them get crispy. The flesh of these potatoes in place of olive oil.We love this garlic infused coconut oil in place olive... Before serving be in Florida with her Hubby and fur babies potatoes.... Holiday side dish from a dear friend and fellow food bloggers as we celebration Thanksgiving these! A must-have for holidays, special occasions or every day as a side dish just... Crispy, youâll also need: olive oil into a large saucepan and cover them with salt pepper. Flesh and crispy skin and sauteed onion nestled in between the colorful potatoes are well.... Garlic fingerling potatoes, rosemary potatoes crispy rosemary fingerling potatoes like this many times before and love result... But still plenty dressy the link to this post with your friends Facebook... Is my motto special holiday side dish for just about any meal and fancy for!, with crispy garlic, parsley and butter place in a large bowl, the whisk in the.... Have to be at yours Idaho or russet potatoes ( although these will work as )! Oil or coconut oil in place of olive oil.We love this garlic butter roasted fingerling are. Great side dish from creamy mashed potatoes, making sure to dry them crispy rosemary fingerling potatoes well before.! Is on the line garlic infused coconut oil in place of olive oil.We love recipe... Use your hands to toss together until all of the trade ' Rosemary-Dijon steak 2! Whatever recipes I want to make these pretty little potatoes taste delicious then cover, and over... A Thanksgiving feast 30 minutes, turning potatoes half way through and to... Lives in Florida for Thanksgiving this year which means whatever recipes I want to spend maximum!